Updated On: Oct 14 2013 04:16:58 PM CDT
2 (16 oz.) cans refried beans
1 pkg. taco seasoning mix
1 (6 oz.) carton avocado dip
1 c. sour cream
1 small can chopped ripe olives
2 large tomatoes, diced
1 medium yellow onion, finely chopped
1 small can chopped green chilies
10 oz. shredded cheddar cheese
Combine beans and taco mix in bowl, mixing well. Spread evenly in 9-by-13-inch pan. Layer remaining ingredients in order listed (avocado dip, sour cream, olives, tomatoes, onion, green chilies and cheese). Serve with large taco or corn chips.
Yield: 8 cups.
Distributed by Internet Broadcasting. This material may not be published, broadcast, rewritten or redistributed.
2 men struck, killed by train near Emmaus identified
Coroner: 2 males struck, killed by passing train in Upper Milford Twp.
Woman's body found in Lehigh Parkway
Allentown police: Man a victim of apparent accidental drowning
Woman, 91, struck by fire truck outside senior living community
Emmaus geese honk at lights designed to scare them off
Listeria tests prompt fruit recall
Woman charged with kidnapping estranged girlfriend in Lehigh Co.
Dozens of stray cats left behind by caretaker's death
Police: Berks man drove snowmobile into cars, fired gun at wife